Lancetech Limited

Cryoscope Standards

Cryoscope standards are freezing point reference solutions used to calibrate cryoscopes in milk and dairy testing. Dairy processors, milk testing laboratories and inspection bodies use them to keep freezing point depression results within method requirements.

Ten Reagecon products are listed, including Cryoscope Standard 000 at 0.000°C, Cryoscope Standard 422 at -0.408°C (422 m°H), and a Cryoscope Bath Liquid for the instrument cooling bath. Values are expressed in both degrees Celsius and milli-degrees Hortvet to suit either instrument scale.

Most routine calibrations use a zero and a working point near the expected milk freezing point, so the 000 and 422 standards are normally bought together. Other physicochemical standards for the same laboratory include the osmolality and density ranges. Lancetech Limited can quote the full cryoscope set on request.

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Reagecon Cryoscope Bath Liquid
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Reagecon Cryoscope Bath Liquid

SKU CRYBL
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Reagecon Cryoscope Standard 000 (0.000°C)
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Reagecon Cryoscope Standard 000 (0.000°C)

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Reagecon Cryoscope Standard 422 (-0.408°C) (422m°H)
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Reagecon Cryoscope Standard 422 (-0.408°C) (422m°H)

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Reagecon Cryoscope Standard 422 (-0.408°C) (422m°H)
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Reagecon Cryoscope Standard 422 (-0.408°C) (422m°H)

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Reagecon Cryoscope Standard 530 (-0.512°C) (530m°H)
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Reagecon Cryoscope Standard 530 (-0.512°C) (530m°H)

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Reagecon Cryoscope Standard 530 (-0.512°C) (530m°H)
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Reagecon Cryoscope Standard 530 (-0.512°C) (530m°H)

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Reagecon Cryoscope Standard 577 (-0.557°C) (577m°H)
ReageconAuthorisation required

Reagecon Cryoscope Standard 577 (-0.557°C) (577m°H)

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Reagecon Cryoscope Standard 621 (-0.600°C) (621m°H)
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Reagecon Cryoscope Standard 621 (-0.600°C) (621m°H)

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Reagecon Cryoscope Standard 621 (-0.600°C) (621m°H)
ReageconAuthorisation required

Reagecon Cryoscope Standard 621 (-0.600°C) (621m°H)

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Reagecon Cryoscope Heat Transfer Fluid
ReageconAuthorisation required

Reagecon Cryoscope Heat Transfer Fluid

SKU HTF250
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Cryoscope Standards | Milk Freezing Point | Lancetech Limited